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Virtual Author Presentation for Home Viewing – Smithsonian American Table

April 2 @ 2:00 pm

Virtually step into the Smithsonian Institution’s National Museum of American History with Curator Paula Johnson as she discusses the book Smithsonian American Table: The Foods, People, and Innovations That Feed Us on Tuesday, April 2 at 2 PM ET via digital live-stream

Tuesday April 2nd at 2:00 PM
Register for this event to watch for free from home! (This presentation will NOT be live-streamed at the library.)

Visit: https://libraryc.org/rrocklib/44605 to learn more about the author and their new book!

Registering to watch from home is simple!
1. Visit: https://libraryc.org/rrocklib/44605
2. Click Register
3. Enter your name and email address
4. You will receive an email with the subject line “You are Registered for the Author Talk”
5. Click the link in the email that says “Join Webinar” at the specified time!

Hot tip!  If there is a presentation you would like to attend but cannot- you can still register for the event and submit your questions to the author to be answered during the presentation, and watch the pre-recorded session at a later time!

Register and view more Virtual Author Presentations here: https://libraryc.org/rrocklib

Questions about these presentations?  Visit our FAQ page here:  https://help.libraryc.org/patron-faq/frequently-asked-questions/

This program is proudly sponsored by The Friends of The Red Rock Public Library and bmiGroup

#smithsonian #AmericanHistory #Museum #rrocklib

 

Details

Date:
April 2
Time:
2:00 pm